Week 1Week 2Week 3Week 4
This is the current week
Sunday5/3
Lunch:
TBD

Dinner:
TBD

5/10
Lunch:
TBD

Dinner:
TBD

5/17
Lunch:
Scrambled Eggs, Bacon & Sausage, Hashbrown Potatoes
Phoenix Sandwiches, Beef or Chicken Chimichangas
Tofu Scramble (vegan), Choice of Fresh Vegetable
Dessert: Assorted Danish

Dinner:
Baked Ham, Three Cheese Macaroni
Corn Muffins, Stewed Green Beans & Tomatoes (vegan)
Tofu & Vegetable Stir Fry (vegan)
Dessert: Carrot Cake with Cream Cheese Icing

5/24
Lunch:
Brunch Items Served at the Grille
Mandarin Chicken Salad Bar

Dinner:
Pot Roast Beef with Carrots & Onions, Mashed Potatoes, Lemon Tofu (vegan), Fresh Vegetable Medley

Monday5/4
Lunch:
TBD

Dinner:
TBD

5/11
Lunch:
TBD

Dinner:
TBD

5/18
Lunch:
General Tso's Chicken, Jasmine Rice
Crispy Tofu with Black Bean Sauce (vegan), Vegetable Lo Mein
Spring Rolls (vegan), Baby Carrots
Dessert: Homebaked Hope's Cookies

Dinner:
Taco Bar: Hard & Soft Taco Shells, Seasoned Beef, Fiesta Rice, Mexican Seasoned Seitan (vegan), Refried Beans (vegan), Tomato, Lettuce, Onion, Shredded Cheese, Salsa & Sour Cream
Dessert: Chocolate Chocolate Cake

5/25
Lunch:
Closed

Dinner:
Pasta Bar with Choice of Sauce, Cheesy Breadsticks, Red Curry Tofu (vegan), Green Beans

Tuesday5/5
Lunch:
TBD

Dinner:
TBD

5/12
Lunch:
TBD

Dinner:
TBD

5/19
Lunch:
Cuban Sandwich: Roast Pork & Ham Toasted with Swiss & Pickle, Sweet Potato Fries, Wow Sesame Noodles with Tofu (vegan), Fresh Vegetable & Tofu Stir Fry (vegan)
Dessert: Cheesecake Brownies

Dinner:
Chicken Piccata, Fingerling Potatoes, Roasted Vegetable Ratatouille (vegan), Chef's Pasta Toss, Vegetable Medley
Dessert: Assorted Tarts

5/26
Lunch:
Closed

Dinner:
Hors d'oeuvres Served on Sharples Patio beginning at 5:15
Dinner Seating at 5:45
Please be Prompt & Bring Your Student ID - Seniors Only

Wednesday5/6
Lunch:
TBD

Dinner:
TBD

5/13
Lunch:
TBD

Dinner:
TBD

5/20
Lunch:
Fillet of Flounder, Pasta Salad, Orange Ginger Tofu (vegan), Zucchini Saute
Dessert: Fruity Pebble Treats

Dinner:
Please Note Adjusted Meal Time to Accommodate Our Staff Spring Gathering

5/27
Lunch:
Closed

Dinner:
Closed

Thursday5/7
Lunch:
TBD

Dinner:
TBD

5/14
Lunch:
TBD

Dinner:
TBD

5/21
Lunch:
Chicken & Tofu (vegan) Fajitas with Peppers & Onions, Fiesta Rice, Potato & Onion Pierogi (vegan), Brussels Sprouts
Dessert: Raspberry Oat Bars

Dinner:
Cheese Lasagna, Meatballs Marinara, Breadsticks, Meatless Balls (vegan), Fresh Greens & White Beans (vegan), Tossed Caesar Salad, Broccoli

5/28
Lunch:
Closed

Dinner:
Main:
Specialty:
Vegetarian:
Dessert:

Friday5/8
Lunch:
TBD

Dinner:
TBD

5/15
Lunch:
TBD

Dinner:
TBD

5/22
Lunch:
Pizzas: Veggie & Pepperoni, Mozzarella Sticks, Blackened Tofu with Corn Salsa (vegan), Spinach
Dessert:Rice Pudding

Dinner:
Baked Fish of the Day, Wasabi Mashed Potatoes, Lemon Thyme Tofu with Braised Cabbage (vegan), Asparagus

5/29
Lunch:
Closed

Dinner:
Main:
Specialty:
Vegetarian:
Dessert:

Saturday5/9
Lunch:
TBD

Dinner:
TBD

5/16
Lunch:
TBD

Dinner:
TBD

5/23
Lunch:
Chicken Tenders, French Fries, Hamburgers, Hotdogs, Veggie Burgers (vegan), Sesame Nuggets (vegan), Sesame Green Bean Stir Fry (vegan)

Dinner:
Baked Chicken, Scalloped Potatoes, Tofu with Roasted Tomato & Edamame (vegan), Vegetable Medley

5/30
Lunch:
TBD

Dinner:
Closed